Jegi-dong won’t be on your Seoul itinerary. Instead, this neighborhood has something else: a market that handles 70% of all herbal medicine traded in Korea. Step out of Jegi-dong Station (Line 1) and the smell hits you first — licorice root, cinnamon bark, dried jujubes, and angelica waft all the way to the street. And for sixty years, the eateries feeding this market have been quietly running in the basement arcade and back alleys. This is not a tourist food guide. This is where the elders buying herbs and the market vendors themselves sit down to eat.

The short answer

  • Two markets overlap here. Seoul Yangnyeongsi — a specialized herbal medicine market designated in 1995, home to roughly 1,000 Oriental medicine businesses — sits flush against Gyeongdong Market, Seoul's largest traditional market by area, opened in 1960. No fence separates them.
  • There are three food axes. ① Herbal teas and foot baths in Yangnyeongsi ② ₩10,000-or-less meals in the Gyeongdong New Building basement ③ The fried chicken, dumpling, and donut alley. Starbucks Gyeongdong 1960, built inside a shuttered cinema, is this neighborhood's fourth face.
  • Go on a weekday morning. Gyeongdong Market closes on the 2nd and 4th Sunday. Most Yangnyeongsi herbal shops close on Sundays. Market restaurants commonly shut before 5 PM.

Why did Jegi-dong become a herbal medicine neighborhood?

Because 600 years ago, this very spot was where medicine was handed out for free. The name Jegi-dong (祭基洞) means ritual altar site. Early in the Joseon dynasty, Seonnongdan — the royal altar where the king performed agricultural rites and plowed the first furrow himself — stood right here.

And right next to it was Bojewon (普濟院), a state-run inn for traveling officials that doubled as a relief center feeding the hungry and dispensing free medicine. For centuries, gatherers who harvested herbs in the mountains of Gyeonggi and Gangwon provinces naturally converged around this area.

The four layers that built Jegi-dong

  • Early Joseon — Seonnongdan (royal ritual altar) and Bojewon (relief and medical center). Just outside the capital's east gate, where herb merchants gathered.
  • June 1960 — Gyeongdong Market receives its public market license. It started as an ordinary agricultural market.
  • Late 1960s — The Jungang railway line brings a flood of mountain herbs from Gangwon Province into Cheongnyangni Station, transforming the market into a herbal medicine hub.
  • 1970s–1995 — Herb dealers from Jongno 4- and 5-ga relocate to Jegi-dong. In June 1995, it receives official designation as Gyeongdong Yangnyeongsi (Seoul Yangnyeongsi).
70%
Share of Korea's herbal medicine trade handled by Seoul Yangnyeongsi
1,000+
Oriental medicine clinics, herbal pharmacies, dispensaries & wholesalers
1960
Year Gyeongdong Market opened — Seoul's largest traditional market by area
1995 June
Seoul Yangnyeongsi officially designated as a traditional herbal medicine market
There's a theory that the word seolleongtang (ox bone soup) originated right in this neighborhood. After the king finished the ritual plowing at Seonnongdan, the sacrificial ox was boiled into a soup and shared with officials and commoners alike. This Seonnongtang (先農湯, "ritual farming soup") is said to have morphed phonetically into seolleongtang over the centuries. It's not a settled academic consensus, but you can explore the story at the Seonnongdan History & Culture Center (opened 2015, Muhak-ro 44-gil 38), a short walk from Jegi-dong Station Exit 1.

Yangnyeongsi vs. Gyeongdong Market: where does one end and the other begin?

Follow your nose. The two markets aren’t divided by signage — they’re divided by what’s being sold. When the smell of dried herbs intensifies and you start seeing roots and berries in glass jars, you’re in Yangnyeongsi. When it shifts to vegetables, fruit, fish, and frying oil, you’re in Gyeongdong Market.

🗺️ How to tell the two Jegi-dong markets apart — by what they sell

ZoneWhat’s soldHoursFor travelers
Seoul Yangnyeongsi (Yakjeon Street)Herbal medicine, ginseng, red ginseng, herbal pharmacies, Oriental clinicsGenerally Mon–Sat 09:00–19:00, most closed Sun & holidaysThe smells, signage, and glass jars set this zone apart. The Museum of Oriental Medicine is here.
Gyeongdong Main BuildingGeneral traditional market, Starbucks Gyeongdong 1960Generally 04:00–19:00The cinema-turned-café occupies floors 3 & 4
Gyeongdong New BuildingBasement food hall, 3F Youth MallMost eateries close before 5 PMNearly all the restaurants in this guide are in the basement
Fried Chicken & Dumpling AlleyWhole fried chicken, yaki-mandu, donuts, twist donutsVaries by stall (some open at dawn)Bring cash. Mostly takeout.

Four ways to not get lost

  • Exit 2 at Jegi-dong Station. Walk about five minutes and you'll see the Gyeongdong Market sign. You can walk from Cheongnyangni Station too, but if Yangnyeongsi and Gyeongdong are your targets, Jegi-dong is much closer.
  • Go underground — literally. Half the eateries in this neighborhood are in the basement of the Gyeongdong New Building. If you only walk at street level, you'll see the market and miss the food.
  • Bring ₩20,000–30,000 in cash. Street stalls and the fried-food alley are a mixed bag — some don't take cards.
  • 3 PM is the tipping point. This is a wholesale market at its core. Morning is prime time; late afternoon shifts to closing-down mode.

What do you drink and do in Yangnyeongsi?

A cup of herbal tea and a foot bath — that’s the two-part answer. Yangnyeongsi isn’t designed for sitting and lingering. It’s a place where goods move in bulk. Proper cafés are rare. Instead, you’ll find formats that exist nowhere else.

🍵
Cham Dajeong
A traditional tea house inside Yangnyeongsi. They brew ssanghwa-cha (medicinal herb tea), sipjeondaebo-cha, jujube tea, and omija tea from scratch. Ssanghwa-cha ₩5,500. A café where you drink medicine, not coffee — that's Jegi-dong in a cup.
🦶
Seoul Oriental Medicine Promotion Center
A multi-use herbal culture space in the heart of Yangnyeongsi. Museum admission ₩1,000. Herbal foot bath ₩6,000 per tub (up to 2 people). The museum becomes free if you do a foot bath.
Toseongok
An old-school joktang (pork trotter soup) spot on Yakjeon Street. A bowl of deep, slow-simmered broth is the market's answer to boyang (restorative eating). Almost zero tourists here.
🏛️
Seonnongdan History & Culture Center
Opened 2015. An exhibition hall tracing the Seonnongdaeje royal ritual, the neighborhood's altar history, and the seolleongtang etymology story. 438m from Jegi-dong Station Exit 1.

Cham Dajeong (inside Yangnyeongsi) — Ssanghwa-cha ₩5,500, served the traditional way with an egg yolk floating on top, garnished with pine nuts, jujube, and chestnut. They also sell ssanghwa-cha, jujube tea, and omija tea in packaged gift sets. Published hours conflict — some sources say 09:00–19:00, others 09:00–20:00.

📍 Open in Naver Map

Seoul Oriental Medicine Promotion Center (Yangnyeongjungang-ro 26) — A herbal-themed cultural space right in the middle of the market. The best value for travelers is the herbal foot bath: ₩6,000 per tub, fits up to two people, and your museum entry becomes free. The Bojewon herbal experience is ₩5,000 per person, and the DIY workshop offers foot-bath salts and herbal bath bombs at ₩3,000 each. A perfect stop after circling the market on tired legs.

📍 Open in Naver Map

Toseongok (Yakjeon Street) — A place that runs on a single dish: joktang. This is closer to a Yangnyeongsi vendor’s lunch counter than a restaurant — the menu is Korean-only. It’s the cheapest way to understand why this neighborhood is inseparable from the word boyang (restorative nourishment).

📍 Open in Naver Map


What's in the basement of the Gyeongdong New Building?

Meals that end with a single ₩10,000 note, all clustered on the basement floor. This underground food hall is the beating heart of Jegi-dong eating. Built for market vendors and herbal-medicine shoppers grabbing lunch, the formula is: cheap, generous portions, and a menu of just two or three items.

🥗
Honam Sikdang
New Building basement. Barley bibimbap ₩9,000. Ten kinds of namul (seasoned vegetables) sourced fresh from the market each morning, anchored by the owner's homemade doenjang (fermented soybean paste). The protocol: drizzle perilla oil, break the fried egg, mix. Not the same Honam Sikdang as the one in the Yongdu-dong jjukkumi alley.
🌶️
Halmeoni Naengmyeon
Counted among Seoul's five spiciest naengmyeon joints. Naengmyeon ₩7,000, large ₩9,000. Start with the sauce-loaded bibim version, then pour in broth, vinegar, and sugar to morph it into mul-naengmyeon halfway through. If you can't handle heat, ask for the sauce on the side.
🥟
Gyeongdong Market Pyeongyang Naengmyeon
Pyeongyang-style naengmyeon inside a market — not a combo you see every day. The broth is rich and beefy, making it approachable even for first-timers. Long priced at ₩10,000, it recently ticked up to ₩11,000. The regulars' move: add an order of Pyeongyang mandu ₩10,000 on the side.
🍢
Gohyangjip
A destination for sundae (Korean blood sausage) enthusiasts. The sundae set is ₩12,000 per person (minimum 2 people), with blood sundae, boiled head meat, liver, lung, and osorigamtu on one glorious platter. Comes with a clear hangover-style soup.

🥢 Gyeongdong Market eateries — prices based on publicly available online info as of August 2026

SpotGenreSignature dish & priceLocationNotes
Honam SikdangBarley bibimbapBibimbap ₩9,000Gyeongdong New Building B1Homemade doenjang, ~10 kinds of namul
Halmeoni NaengmyeonSpicy bibim naengmyeonNaengmyeon ₩7,000 / large ₩9,000Gyeongdong Market areaSauce on the side available
Gyeongdong Market Pyeongyang NaengmyeonPyeongyang naengmyeon & manduNaengmyeon ₩11,000 / mandu ₩10,000Wangsan-ro 29-gil 4, 2nd floorIt’s on the 2nd floor, not ground — easy to walk past
GohyangjipBlood sundae setSundae set ₩12,000/person (min. 2)Gyeongdong Market areaComes with soup
Gamcho SikdangCharcoal grilled pork ribsPork galbi, homemade doenjang soup Jegi-dong Gyeongdong Market alleyPre-grilled and sliced — easy to eat
Donggyeong TongdakOld-school whole fried chickenWhole fried chicken Gyeongdong Market fried chicken alleyComes with rice cakes, sweet potato & gizzard fries
ToseongokPork trotter soupYakjeon StreetLunch spot for Yangnyeongsi vendors

📍 Honam Sikdang — Open in Naver Map

📍 Halmeoni Naengmyeon — Open in Naver Map

📍 Gyeongdong Market Pyeongyang Naengmyeon — Open in Naver Map

📍 Gohyangjip — Open in Naver Map

📍 Gamcho Sikdang — Open in Naver Map

Why market eateries only have two or three menu items

Because the customers are vendors. When your customer base consists of people who can't leave their stalls for long, the restaurant evolves to eliminate decision time entirely. A short menu means ingredients turn over fast, which keeps prices down. The result: you sit, your food arrives almost instantly, and you're done in ten minutes. For travelers, there's an unexpected upside — when the menu has only two or three things, you can order by pointing even if you speak zero Korean.


Where do you get market snacks?

Fried things. Gyeongdong Market’s snack alley runs on donuts, twist donuts (kkwabaegi), and yaki-mandu (deep-fried dumplings). The prices are so unreal they’ll be the most surprising thing about this neighborhood.

🍩 Gyeongdong Market snacks — per-unit pricing in the market economy

StallWhatPriceNotes
Donut stall next to Yeongjin SanghoeDomestic glutinous rice donuts4 for ₩1,000 / 10 for ₩2,000No filling. Aim for a fresh batch.
40-Year Tradition That Old TasteKkwabaegi & glutinous rice donutsRun by a TV-featured kkwabaegi master
Jjanggu-ne Yaki-ManduHandmade fried dumplingsYaki-mandu 30 for ₩10,000 / “Ugly” mandu 10 for ₩4,000Gyeongdong Market-ro 10-gil 45. Opens at 3 AM.
Gitae ManduHandmade fried dumplingsRecently drawing lines thanks to younger customers

📍 Jjanggu-ne Yaki-Mandu — Open in Naver Map

📍 Gitae Mandu — Open in Naver Map

₩2,000 for ten glutinous rice donuts. That’s a price you will never see in a tourist market. It’s only possible because Gyeongdong Market still functions as a wholesale hub — and that, more than anything, is the reason to come all the way out here.


Why are there barely any trendy cafés around here?

Because the customers are seniors. One subway statistic sums up this area’s character. In the first quarter of 2026, Seoul Metro data showed that 47.2% of passengers boarding at Jegi-dong Station were senior free-ride users — the highest proportion in all of Seoul (city average: 15.1%). In a commercial district where half your foot traffic is over 65, a specialty coffee shop can’t make rent. And indeed, Jegi-dong has no café street to speak of.

So when a space for the younger crowd does arrive, it’s rare — and it’s big.

Three places to sit and rest in Jegi-dong

  • Starbucks Gyeongdong 1960 — Opened in December 2022 inside the derelict Gyeongdong Theater, which originally opened in 1960 and shut its doors in 1994. The raked cinema seating remains as café seating. It occupies the 3rd and 4th floors of the Gyeongdong Main Building. A portion of every item sold goes into a market co-prosperity fund — it's a Community Store.
  • Geumseong Electronics Refresh Center — An LG Electronics experience space connected to the Starbucks. Dressed up as a retro electronics repair shop, it's full of vintage props and great for photos.
  • Youth Mall Seoul Family — The 3rd floor of the New Building was a flower wholesale floor until 2019, when it was converted into a youth entrepreneur mall. Young vendors run restaurants, dessert shops, and craft studios. It's a quiet floor — more locals than tourists.

📍 Starbucks Gyeongdong 1960 — Open in Naver Map

📍 Youth Mall Seoul Family — Open in Naver Map


Can foreigners buy herbal medicine here?

Buying it in Korea is perfectly fine. The problem is your home country’s customs and quarantine. People have actually bought armloads of herbs here, only to toss them at the airport. Rules differ by country, but the points of friction are universal.

🛂 What to know before buying herbal medicine (general principles — final say belongs to your destination country's customs)

ItemRisk LevelWhy
Animal-derived ingredients: musk, bear gallbladder, tiger bone, etc.❌ Absolutely bannedCITES (Convention on International Trade in Endangered Species). Confiscation + penalties.
Raw herbs with soil, fresh ginseng, seeds, bulbs⚠️ Mostly prohibitedSubject to plant quarantine. Soil and seeds are treated as pest pathways.
Dried herbs (jujube, goji berry, angelica root, etc.)⚠️ Varies by countryEven plant-based items may require declaration. Small quantities sometimes allowed.
Packaged red ginseng products, extracts, pills✅ Relatively safeUsually treated as processed food. Keep the ingredient list.
Oriental clinic prescription decoctions (pouches)✅ Generally fine for personal useCarry the prescription, receipt, and ingredient list.

Five practical rules

  • Always declare on your arrival card. In most countries, the offense isn't bringing it in — it's not declaring it. Declare and the worst case is disposal.
  • Keep three documents: ingredient list, receipt, and prescription. Proving it's for personal use dramatically raises your odds of clearing customs.
  • Avoid animal-derived ingredients at all costs. Musk, bear gallbladder, and similar are CITES-listed. No country makes exceptions.
  • Skip the soil and seeds. Dried and processed is safer than raw. This is why you choose processed red ginseng over fresh ginseng.
  • Don't count on a tax refund. Most market stalls aren't part of the tax-free scheme. If you want VAT back, ask first whether the shop displays the tax-free retailer mark.

When should you go, and what days should you avoid?

Weekdays from 10 AM to 2 PM. The market, Yangnyeongsi, and eateries each operate on different clocks. Show up late afternoon and you’ll find all three shut at once.

📅 Jegi-dong day-and-time map — to avoid wasted trips

TimingSituationVerdict
Weekday 10 AM–2 PMYangnyeongsi, Gyeongdong Market, and eateries all operating normally✅ Optimal
Weekday after 5 PMMost market eateries closed, market winding down⚠️ Only Starbucks and some street stalls remain
SaturdayYangnyeongsi herbal shops open, market bustling✅ Good (expect crowds)
Sunday (2nd & 4th)Gyeongdong Market regular closing day❌ Don’t go
Sunday (other weeks) & public holidaysMost Yangnyeongsi shops closed; street stalls may operate⚠️ Only half-open
Dawn 4–7 AMTraditional market wholesale hours; Jjanggu-ne Yaki-Mandu opensFor those who want to see the market’s raw engine

Real talk for travelers

  • Assume there are no English menus. Jegi-dong isn't built for international tourists. The silver lining: lots of places only have two or three dishes, so pointing works fine.
  • The smells will cling to your clothes. Herbal medicine, frying oil, and charcoal smoke are potent. If you have evening plans, make this your last stop of the day.
  • Ask the price before buying herbs. It's a wholesale market — not every stall uses fixed pricing. The same herb can vary from shop to shop. Comparing two or three places is how it's done here.
  • Don't confuse this with Cheongnyangni. The markets on the Cheongnyangni Station side (Cheongnyangni General, Traditional, Fruit & Vegetable, Fisheries) are a different animal. For herbal medicine and the basement food hall, start at Jegi-dong Station. For old-school naengmyeon and kalguksu joints, start at Cheongnyangni.

How to do it in half a day

🚶 Jegi-dong half-day route (starting and ending at Jegi-dong Station)

StepStopWalkNotes
1Jegi-dong Station Exit 2 → Gyeongdong New Building basement5 minLunch at Honam Sikdang or Halmeoni Naengmyeon
2Yakjeon Street (Seoul Yangnyeongsi)5 minWhere the smell changes — that’s the border
3Seoul Oriental Medicine Promotion Center3 minFoot bath ₩6,000, museum ₩1,000
4Cham Dajeong3 minRest with a cup of ssanghwa-cha
5Fried Chicken & Dumpling Alley5 minYaki-mandu and glutinous rice donuts to go
6Starbucks Gyeongdong 19605 minMain Building, former cinema. Wrap-up coffee.

If you have more time, add the Seonnongdan History & Culture Center near Exit 1. Read the seolleongtang etymology story, then walk the market — and suddenly 600 years of feeding and healing will snap into a single, clear thread.

What I verified while writing this

Jegi-dong is a neighborhood where information is scattered across different market archives. The number of Oriental medicine businesses varies between ~800 and ~1,000 depending on the source. Many articles conflate Gyeongdong Market's opening year (public market license, 1960) with Yangnyeongsi's designation year (June 1995). This article prioritizes the Dongdaemun-gu Memory Travel Archive and the Encyclopedia of Korean Culture for chronology, and flags discrepancies in the text. Prices and hours are based on publicly available online info as of August 2026 and will be updated after on-site verification.

Sources

  • Seoul Yangnyeongsi formation history (1960 public market license, late 1960s herbal specialization, 1970s Jongno herb dealer relocation, June 1995 Gyeongdong Yangnyeongsi designation) — Dongdaemun-gu Memory Travel https://memory.ddm.go.kr/items/show/1
  • Bojewon (relief & medical institution) and its connection to herb merchant gatherings — Dongdaemun-gu Memory Travel https://memory.ddm.go.kr/items/show/3 · Sillokwiki Bojewon
  • Jegi-dong place name origin (ritual site, Seonnongdan) — Wikipedia Jegi-dong · Dongdaemun-gu Office Origin & History
  • Seonnongtang–seolleongtang etymology, Seonnongdan History & Culture Center (opened 2015) — Seoul City ''Hand in Hand with Seoul'' https://mediahub.seoul.go.kr/archives/2016984
  • Gyeongdong Market scale, 1995 Yangnyeongsi designation, number of Oriental medicine businesses — Encyclopedia of Korean Culture, Seoul Gyeongdong Market https://encykorea.aks.ac.kr/Article/E0027960
  • Seoul Oriental Medicine Promotion Center fees (museum ₩1,000, foot bath ₩6,000, Bojewon experience ₩5,000) — Seoul Medical Tourism Wellness Guide · Seoul Oriental Medicine Promotion Center https://museum.ddm.go.kr/
  • Honam Sikdang, Halmeoni Naengmyeon, Gyeongdong Market Pyeongyang Naengmyeon, Gohyangjip, Jjanggu-ne Yaki-Mandu, glutinous rice donut prices — Kyunghyang Shinmun Gyeongdong Market food exploration (2024-08-24) https://www.khan.co.kr/article/202408240900001
  • Donggyeong Tongdak, Gamcho Sikdang, Halmeoni Naengmyeon features — Esquire Korea Jegi-dong Gyeongdong Market Best 5 (2024-10-10) https://www.esquirekorea.co.kr/article/1871676
  • Starbucks Gyeongdong 1960 (opened Dec 2022, former Gyeongdong Theater, Community Store), Geumseong Electronics Refresh Center — Shinsegae Group Newsroom https://www.shinsegaegroupnewsroom.com/95197/
  • Youth Mall Seoul Family (New Building 3F, 2019 flower wholesale conversion) — Seoul Tourism Organization Archive · Hankook Ilbo 2023-05-28
  • Yangnyeongsi & traditional market hours, 2nd/4th Sunday closing — Visit Korea Gyeongdong Market Guide
  • Jegi-dong Station senior free-ride ratio 47.2% (Q1 2026, Seoul average 15.1%) — Seoul Metro data, reported May 2026
  • Medicine/herb import principles (CITES animal ingredient ban, root/seed quarantine declaration, carry ingredient list & prescription) — Ministry of Foreign Affairs Overseas Safe Travel, Medication Guidance https://0404.go.kr/bbs/safetyNtc/ATC0000000048502/detail

Prices, hours, and closing days based on publicly available online info at time of publication. ''Checked'' dates will be updated after on-site verification.

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